USA TODAY bestselling author Cassie Miles lives in Colorado. After raising two daughters and cooking tons of macaroni and cheese for her family, Cassie is trying to be more adventurous in her culinary efforts. She’s discovered that almost anything tastes better with wine. When she’s not plotting Harlequin Intrigue books, Cassie likes to hang out at the Denver Botanical Gardens near her high-rise home.
USA TODAY bestselling author Cassie Miles lives in Colorado. After raising two daughters and cooking tons of macaroni and cheese for her family, Cassie is trying to be more adventurous in her culinary efforts. She's discovered that almost anything tastes better with wine. When she's not plotting Harlequin Intrigue books, Cassie likes to hang out at the Denver Botanical Gardens near her high-rise home.
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